Dear all...
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1. Chicken Satay Strips -
Skewers of Tender Chicken, Marinated in Satay Spices, Grilled and Served with Thai Peanut Sauce.
2. Meatballs-
Choice of Barbeque, Sweet and Sour or Teriyaki Sauce
3. Hors d'oeuvres-
Belgian endive spears with herbed cream cheese
4. Seasonal Fruit and Cheese Board-
Local Seasonal Fruits with Cheddar, Provolone, Swiss and Pepper-Jack Cheeses. Served with Assorted Crackers and Fresh Baguette. 5. Portobello Mushroom Purses-
Phyllo Purses stuffed with Roasted Portobello Mushroom
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®É¶¡: 10/1 (¤») 7pm-10pm
¦aÂI: Lone Mountain 100 Handlery Dining Room - Heavy Appetizser
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